At FireDance Pizza we have always taken our responsibility to run our business with as little impact on the environment very seriously. We are taking these ideals to the next level and have created a full vegan menu. We have both preferred a plant based diet for thirty years and became vegan two years ago.
We pride ourselves on our ability to prepare a wide variety of toppings and having made the decision to create a full vegan menu, we are keen to offer the same range of choice to those who have made the decision to consume more responsibly.
As vegans ourselves we are ideally qualified to offer tasty vegan treats to our customers and have been careful to ensure that our vegan recipes are as tasty (if not tastier) than our regular pizzas.
In order to create our delicious vegan cheese topping we use a blend of vegan cheese, nutritional yeast flakes and olive oil. We have never used dairy or eggs in our breads and have processes in place, and a five-star hygiene rating from Cornwall Council, ensuring that no vegan pizza is ever contaminated with meat or dairy products.
You will be able to order from our full vegan menu, which is nearly finalised and included here to get your taste buds working, from Wednesday 1st February 2017. Until then you can still grab one of our currently available vegan pizzas; the Vegan Vegetali, the Vegan Supreme (all the vegetables) and our Margherita, plus we are now able to make Vegan Garlic Breads, with or without cheese… they are delicious. Our new menu will include vegan alternatives to many of our most popular pizza toppings. Using vegan Quorn ™ and tofu we are able to create vegan pizzas that surpass the tastes and textures of other meaty offerings.
All of the information regarding our pitches, pricing and menu are available from our website. We hope to see you soon, Nick and Dru x